[Sca-cooks] other culinary Symposiums in 2010

[Laura C. Minnick]

Raphaella DiContini wrote:
> In answer to "So what other Culinary Symposiums are being held in 2010?" 
>
> We have starting planning for next year's Culinary Symposium in AnTir in 2010, and are hoping to possibly have it rotate up and down the western coast, starting in 2011 . 
>
> This year it will be in Washington state in either the Olympia area, or in Kitsap. Please let me know if you might be interested in teaching, I wasn't sure if it was too early to start posting here as we haven't signed contracts for the site yet. There will be sleeping accommodations and food provided as part of site fee. We typically have about 8 full tracks of classes that range from hands on or lecture, and modern kitchen or over fire, Roman and Viking all the way to the very end of period. Last year we had presenters who had also presented at the Oxford Symposium on food and it was oodles of fun!
>
> In joyous service, 
> Raffaella 
>
>   
And I had to be an idiot and get sick. I don't know if anyone showed up 
for my class (and yes, I told Ref I was not able to be there) but I hope 
they weren't too disappointed. It's not like I'm not going to be around 
for another run at it.

So it was fun? Did I miss any stoopid cook tricks?

'Lainie

-- 
"It is our choices Harry, that show what we truly are, far more than our abilities."  -Albus Dumbledore

~~~Follow my Queenly perambulations at: http://slugcrossings.blogspot.com/