[Sca-cooks] Food & Culture Encyclopedia

[Johnna Holloway]

This may be a geeky librarian thing but Answers.com now seems to have  
articles up from the Food and Culture Encyclopedia.

by the Gale Group, Inc.

Enables readers to trace the ways in which food affects our lives:  
nutrition and biochemistry of food, food science, various conditions  
and health disorders associated with food, dietetics, constituents of  
food, pharmacological effects of foods, and the physiology of eating,  
digestion and nutrition.



Articles include candies and confections by Laura Mason and one on  
Jams and Jellies by Lillane Plouvier

http://www.answers.com/topic/candy-and-confections

/www.answers.com/topic/jams-jellies-and-preserves

Medieval banquets is written by Constance B. Hieatt.

http://www.answers.com/topic/medieval-banquets



Johnnae