[Sca-cooks] Pounds to ounce, Italian measurements

Johnna Holloway johnnae at mac.com
Thu Feb 11 16:58:08 PST 2010



On Feb 11, 2010, at 7:09 PM, Robin Carroll-Mann wrote:

> On Thu, Feb 11, 2010 at 7:01 PM, Raphaella DiContini
> <raphaellad at yahoo.com> wrote:
>> My question is if the ratios of the historical Italian measurements  
>> are equivalent to the modern ones or do I need a adjust and if  
>> there is a good list of historical Italian weight measurements.
> I just found *THE* source on this topic available in full view on  
> Google Books:
> http://tinyurl.com/ykrd2ec
> Italian weights and measures from the Middle Ages to the nineteenth  
> century
> By Ronald Edward Zupko
> Brighid ni Chiarain

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