[Sca-cooks] paper on vegetable carving
kiridono at gmail.com
Mon Feb 15 04:11:26 PST 2010
I guess the next question would be where one would acquire a copy of said
On Mon, Feb 15, 2010 at 6:00 AM, Johnna Holloway <johnnae at mac.com> wrote:
> Been meaning to mention I've come across a paper
> on the history of vegetable carving with a bibliography.
> Abramson, Julia.
> "Vegetable Carving: For Your Eyes Only," Vegetables: Proceedings of the
> Oxford Symposium on Food and Cookery 2008, editor Susan Friedland, Totnes,
> Devon, United Kingdom: Prospect Books, 2009. pp. 9-18.
> For those looking for documentation on the subject, it's certainly worth
> a look.
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> Sca-cooks at lists.ansteorra.org
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