[Sca-cooks] Michelangelo and Butter

Robin Carroll-Mann rcarrollmann at gmail.com
Thu Feb 25 16:47:16 PST 2010

On Thu, Feb 25, 2010 at 7:29 PM, Antonia Calvo <dama.antonia at gmail.com> wrote:

> Bartolomeo Scappi (16th century) mentions butter in several of his
> menus.

And if it was a compromise to appease the populace, especially on a
dayboard, I certainly wouldn't blame the cook.

Brighid ni Chiarain

More information about the Sca-cooks mailing list