[Sca-cooks] what the Franks were eating

Laura C. Minnick lcm at jeffnet.org
Sun May 2 08:11:57 PDT 2010


> There's this book also.
> Festins  mérovingiens  DIERKENS  (Alain)  et  PLOUVIER (Liliane)  éds.,
> Bruxelles,  Le  Livre Timperman, 2008.
>
> un vol. in‐8,  240  p.,   8 pl.   couleur.   Prix  :35  €.
>
> Review is here  http://www.menestrel.fr/IMG/pdf/Dierkens-Plouvier.pdf
>
> I already sent Liutgard  the details.
>
> The other book which can be interlibrary loaned is
> Creating Community With Food and Drink in Merovingian Gaul by Bonnie 
> Effros.
>
> Johnnae
>
I've got both requested on ILL. Alas, they only allow me 5 requests at a 
time, because Effros has some really interesting archeological stuff, 
and... dang! Another rabbit hole! :-)

Liutgard


-- 
"It is our choices Harry, that show what we truly are, far more than our abilities."  -Albus Dumbledore

~~~Follow my Queenly perambulations at: http://slugcrossings.blogspot.com/





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