[Sca-cooks] z?ger?

[Stefan li Rous]

Katherine said:
<<< Sam wrote:
< Don't neglect the presentation! Butter can be molded into just about any
shape: >

Which got me to thinking about Anna Wecker's instructions for preparation
of a mixture of z?ger and butter made into forms. >>>

What is "z?ger"? I'm afraid I don't recognize this, especially with the missing character which didn't come through.

My first guess was "sugar" but sugar is mentioned explicitly elsewhere in the recipe.

Thanks,
  Stefan

--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
   Mark S. Harris           Austin, Texas          StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****