[Sca-cooks] Damson Plums
Huette von Ahrens
ahrenshav at yahoo.com
Sun Sep 12 17:03:33 PDT 2010
I don't know if when you say candied plums, you actually mean sugar plums, or not. If you want to read a good article about them, go the to Boke of Good Cookerie and read the article and recipes he gives.
http://www.godecookery.com/friends/frec74.htm
Huette
--- On Sun, 9/12/10, Donna Green <donnaegreen at yahoo.com> wrote:
> From: Donna Green <donnaegreen at yahoo.com>
> Subject: [Sca-cooks] Damson Plums
> To: sca-cooks at lists.ansteorra.org
> Date: Sunday, September 12, 2010, 2:46 PM
>
> I will be getting a good supply of damson plums soon. I
> will be making candied plums and jam. Do any of you have any
> additional suggestions?
>
> For those who don't know, damsons are a period variety of
> plum and are quite tasty.
>
> Juana Isabella
> West
>
>
>
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