[Sca-cooks] Documenting balsamic? Slow progress
Johnna Holloway
johnnae at mac.com
Thu Feb 3 07:23:16 PST 2011
Starting out and one would have to check these references carefully,
balsamic vinegar appears in the book Why Italians Love to Talk About
Food By Elena Kostioukovitch.
Look at page 127 which is up on Google books or can be seen on Amazon.
Besides the monk Donizone, they mention a reference in 1518.
Johnnae
On Feb 2, 2011, at 5:51 PM, Johnna wrote:
> I have not yet attempted to trace Ludovico Antonio Muratori but I'll
> try later.
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