[Sca-cooks] A&S event period tavern foods

[Kathleen Gormanshaw]

Google "Cooks and Bards" to find an occasional interkingdom event with a similar focus. 

Eyrny 
-----Original Message-----
From: Stefan li Rous <StefanliRous at austin.rr.com>
Sender: sca-cooks-bounces+kgormanshaw=gmail.com at lists.ansteorra.orgDate: Mon, 5 Sep 2011 00:17:02 
To: Cooks within the SCA<sca-cooks at lists.ansteorra.org>
Reply-To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
Subject: [Sca-cooks] period tavern foods

Back on August 9, Gunthar said:

<<< I also hope to have an A&S event loosely based around a period  
tavern where I can teach and make traditional pub type dishes.(The  
event will have everything geared toward a tavern or its environs.  
Brewers, bards, pottery makers, woodworkers, etc...even a rapier  
collegium. Then that night we all get together and put it all together  
to try to make a fun period tavern with altercations that are "taken  
outside". >>>

An interesting event idea. It does sound like it would be easier to do  
at a smaller event than a big one. 300 people is a lot of people for  
one tavern and its environs.

We have touched on similar topics several times before, but what would  
be considered period tavern foods?

Stefan

--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          StefanliRous at austin.rr.com
http://www.linkedin.com/in/marksharris
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****






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