[Sca-cooks] Soup for the Qan Online
aruvqan at gmail.com
Thu Jun 14 12:43:42 PDT 2012
On 6/8/2012 7:48 AM, Kimetha Loidolt wrote:
> I have a hard copy of this book and it was not cheep. I am glad that if there is a scanned copy on line that others might get to see the wonderful resource. I used it as part of my documentation for a dish a couple of years ago.
It is not scanned online, it is offered for sale, and a reprint at that.
Wonder how much in royalties Paul and Gene are going to get this time
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