[Sca-cooks] travelers fare

David Walddon david at vastrepast.com
Fri Mar 2 08:48:37 PST 2012


The Mustard Balls in Martino are specifically for traveling. 
You make up little balls, dry them and then carry them with you. 
When you want some they are reconstituted with wine. 
Eduardo 

Maestro Eduardo Francesco Maria Lucrezia, O.L., O.P. Barone del Corte di AnTir

David Walddon
david at vastrepast.com
www.vastrepast.net


On Mar 2, 2012, at 8:44 AM, Cat . wrote:

> while I am poking the list:
> I am looking for travelers fare.  Food that could be carried and eaten on pilgrimages or other trips.
> Sources or recipes would be appreciated.
> 
> PURR
> Gwen going back to entering Fall schedule (except dont have all the data from the boss yet... and the deadline is Monday for proofing, Wednesday for locked in..... ) Cat
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