[Sca-cooks] Soupersizers Go...

Dan Schneider schneiderdan at ymail.com
Tue Mar 6 21:07:51 PST 2012


 
I'm glad someone else has had the same reaction as me. I've just watched the first two (WW2 and restoration) episodes, and I'm already tired of the "eww, that's not the same as what we normally eat; what's the most Dorothy Parker-ish thing we can say about it?" routine.  
 
Dan
--- On Tue, 3/6/12, Sharon Palmer <ranvaig at columbus.rr.com> wrote:

I found the show online awhile ago and watched a handful of them. 
There are good parts, but I got too annoyed at the way they make fun 
of what they are doing.  All that culinary research and cooking, and 
they spend the air time on "Weren't they stupid back then".

Ranvaig
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