[Sca-cooks] 'A culinary journey through time'

[Johnna Holloway]

The title of the book seems to be
'A culinary journey through time'.

Another article here which seems to be the same press release
http://sciencenordic.com/research-based-cookbook-cavemen-and-vikings

I've written and asked about ordering a copy.

Johnnae

On Mar 27, 2012, at 9:32 PM, Kathleen Gormanshaw wrote:

> Passing along... ---------- Forwarded message ----------
> Date: Tue, Mar 27, 2012 at 9:18 PM
> Subject: [Norsefolk_2] New Cookbook: from Stone Age to Vikings:
>
> New Cookbook: from Stone Age to Vikings:
> http://www.pasthorizonspr.com/index.php/archives/03/2012/new-cookbook-from-stone-age-to-vikings
> Recipes based on archaeological soil samples. One of the authors,
> Sabine Karg, archaeologist, botanist and guest researcher at the
> University of Copenhagen’s Saxo Institute, explains how they managed
> to figure out which raw materials people used in ancient times.
>