[Sca-cooks] Medieval Indian food

David Friedman ddfr at daviddfriedman.com
Tue Apr 2 00:10:29 PDT 2013


I'm having no luck trying to follow the second of those links, or 
googling for the name you gave. Does the date of your post contain the clue?

On 4/1/13 8:53 PM, JIMCHEVAL at aol.com wrote:
> Good looking book too:
>
> http://www.columbia.edu/itc/mealac/pritchett/00routesdata/1400_1499/mandu/ni
> matnama/nimatnama.html
>
> http://www.google.com/imgres?imgurl=http://classconnection.s3.amazonaws.com/
> 617/flashcards/191617/png/picture_141321318571472.png&imgrefurl=http://www.s
> tudyblue.com/notes/note/n/exam-2/deck/1486147&h=384&w=516&sz=454&tbnid=hSp1j
> g2nKoHWgM:&tbnh=90&tbnw=121&zoom=1&usg=__sSdn92aMgle0H2drShvSN-6vK9Q=&docid=
> 8tpLH0E53uAnHM&hl=en&sa=X&ei=zUxaUbeOEKScjALVhoCQDQ&ved=0CE8Q9QEwBg&dur=340
>   
>   
> And here's a recipe. Which looks pretty damn good:
> http://presidency-medievalhistoryclub.blogspot.com/2011/08/after-demise-of-i
> mperious-tughlaq.html
>
> (Though I gather it's been mentioned hereabouts before.)
>   
> Jim  Chevallier
> _www.chezjim.com_ (http://www.chezjim.com/)
>
> A  History of Coffee and Other Refreshments in Early Modern France
> by  Pierre Le Grand d'Aussy
>
>   
> In a message dated 4/1/2013 7:58:21 P.M. Pacific Daylight Time,
> jimandandi at cox.net writes:
>
> I have  the Nimatnama,
>
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
> http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org
>
>

-- 
David Friedman
www.daviddfriedman.com
http://daviddfriedman.blogspot.com/




More information about the Sca-cooks mailing list