[Sca-cooks] How Tasty Was the Past? Cooking My Way into the 17th Century Kitchen

Johnna Holloway johnnae at mac.com
Fri Jan 25 19:02:02 PST 2013

>From a blog about a doctoral project
"my work has revolved around the minutia of everyday life in the kitchens of the court of Brandenburg in the seventeenth century."



More information about the Sca-cooks mailing list