[Sca-cooks] Swan recipes
JIMCHEVAL at aol.com
JIMCHEVAL at aol.com
Mon Jan 21 10:27:06 PST 2013
I certainly would have looked in the Florilegium had I seriously been
looking. It is immensely valuable and was very useful to me long before I (just
recently) joined this list.
Ironically enough, we are just now having a discussion of irony on-line on
another list. Since two people now have interpreted my *boutade* as a call
for a recipe, let me rather ponderously explain that I was in fact assuming
MANY people here know recipes for swan, and so this would be the first
place to look for suspects in this rather strange series of theft/murders.
I was, if you will, tweaking this highly specialized group (I tweak often,
tweet never).
.
I shall of course be more cautious about doing so in the future.
Jim Chevallier
www.chezjim.com
Newly translated from Pierre Jean-Baptiste Le Grand d'Aussy:
Eggs, Cheese and Butter in Old Regime France
In a message dated 1/21/2013 12:34:34 A.M. Pacific Standard Time,
StefanliRous at austin.rr.com writes:
Jim Chevallier asked:
<<< Hmmm..... What kind of person might have a recipe for swan? Wherever
would
one find such a person? >>>
Hmmm. Did you think to look in the Florilegium?
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