[Sca-cooks] Grenade syrup or molasses

[Robin Carroll-Mann]

On Wed, Mar 27, 2013 at 11:54 PM, Terry Decker <t.d.decker at att.net> wrote:

> Molasses is a byproduct of sugar refining and really isn't useful in
> producing grenadine.
>

Pomegranate molasses is an extra-thick pomegranate syrup, and is not the
same as the sugar by-product.  The Cortas brand is widely available in
Middle Eastern grocery stores.

Brighid ni Chiarain