[Sca-cooks] Sent Sovi Translation

[lilinah at earthlink.net]

I wrote:
> Sorry, i can't help that. Is Santanach's Catalan version available? It 
> can't be all that hard to understand some of the material with the help of a 
> good dictionary and even google translate, as imperfect as it is.

JIMCHEVAL at aol.com JIMCHEVAL at aol.com wrote:
> Having now translated most of a few recipes from the older text, I would  
> say that it requires something more than a dictionary or Google Translate. 

I suggested translating Santanach's modern Catalan, not the original manuscript.

Urtatim