[Sca-cooks] Portuguese Manuscript

[Deborah Hammons]

I have used the usual Google foo with limited success.  Has anyone worked
with, translated, or commented seriously on:

*Um Tratado Da Cozinha Portuguesa Do Seculo XV*
*(A Text on Portuguese Cooking from the Fifteenth Century)*

*Translated by Jane L. Crowley*
*From a modern Portuguese text by Professor Antonio Gomes Filho.*
*Copyright 1988 by Jane L. Crowley*


I want to use it as a source for my cooking event in April, and there are
some "interesting" recipes there.

Aldyth