[Sca-cooks] Viking recipes site
JIMCHEVAL at aol.com
JIMCHEVAL at aol.com
Sat Jan 18 17:43:53 PST 2014
Love the intro at least. Few people explore the ways to approach food
without recipe books (which includes a wide swath of French Medieval food as
well).
Jim Chevallier
"Spices in France in the Dark Ages"
http://leslefts.blogspot.com/2014/01/spices-in-french-dark-ages.html
In a message dated 1/18/2014 5:39:24 P.M. Pacific Standard Time,
lcm at jeffnet.org writes:
http://vikingfoodguy.com/wordpress/papers/researching-food-cultures-without-
written-recipes/
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