[Sca-cooks] What should go in a cookery monograph?

[Galefridus Peregrinus]

If pre-modern Japanese cookery included a medical/philosophical 
component similar to humoral theory or northern European herbalism, it 
would good to include a brief discussion of it.


-- Galefridus

> Message: 1
> Date: Thu, 30 Oct 2014 16:02:04 -0400
> From: Solveig Throndardottir To: Cooks within the SCA Subject: 
> [Sca-cooks] What should go in a cookery monograph?
> Message-ID: Content-Type: text/plain;	charset=us-ascii
>
> Noble Cousins!
>
> Greetings from Solveig! I am working on a minor monograph about 
> pre-modern Japanese food, food culture, cookery, &c. The monograph 
> will include a translation of a Japanese cookbook. What other things 
> should the monograph include? Thank you very much for your 
> suggestions.
>
> Your Humble Servant
> Solveig Throndardottir
> Amateur Scholar