[Sca-cooks] watermelons and Pliny continued
JIMCHEVAL at aol.com
JIMCHEVAL at aol.com
Sun Jul 26 20:09:15 PDT 2015
Again, you've cited these references yourself. Is it unreasonable to ask
you to provide the corresponding texts? If one had to write every author to
track down their references, research would become a pretty intractable
enterprise.
And again, I tried to find the Pliny reference and don't even see those
chapters. So if you're going to cite them as references, please, find them.
This really shouldn't vary by edition. Pliny's Natural History is divided
into books which are then divided into chapters. The standard references
are to the book and the chapter or chapters. So this isn't a problem of
finding the right page number.
Jim Chevallier
_www.chezjim.com_ (http://www.chezjim.com/)
FRENCH BREAD HISTORY: Late medieval bread
http://leslefts.blogspot.com/2015/06/french-bread-history-late-medieval-brea
d.html
In a message dated 7/26/2015 7:53:40 P.M. Pacific Daylight Time,
johnnae at mac.com writes:
When I locate them, I'll check the editions and actual citations in his
bibliographies. Then once that is confirmed we can write to Dalby and ask
about the references. Or perhaps you'd like to go ahead and ask him directly
yourself
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