[Sca-cooks] Milt or Soft Roe

[Ana Valdés]

Milt, shirako, eaten in Japan today,
http://www.thekitchn.com/the-strangest-food-i-ever-ate-2-91992


Nasty Bites, http://www.thekitchn.com/the-strangest-food-i-ever-ate-2-91992

Ana


On Mon, Sep 7, 2015 at 12:34 AM, Stefan li Rous <StefanliRous at gmail.com>
wrote:

> > Is milt, soft roe, male genitalia of fish containing sperm used as
> > food available today? It was sold fresh in 15 C. and consumed as a
> > delicacy. This is the first I have heard about it.
>
> We’ve discussed caviar and roe a bit before, but I only see one mention of
> milt in this Florilegium file:
> caviar-msg (14K) 4/ 3/07 Medieval caviar and fish eggs. Recipes.
> http://www.florilegium.org/files/FOOD-MEATS/caviar-msg.html
>
> Thanks for the further references. I will add those.
>
> Stefan
> --------
> THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
>    Mark S. Harris           Austin, Texas          StefanliRous at gmail.com
> http://www.linkedin.com/in/marksharris
> **** See Stefan's Florilegium files at:  http://www.florilegium.org ****
>
>
>
>
>
>
>
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