[Sca-cooks] Autumn cheese?

[Ana Valdés]

In different books and blogs I read they did separate Spring cheeses from Fall cheeses depending of which herbs the cows ate and the milk they produced.
It seems rather logical I think.
Ana

Skickat från min iPhone

> 17 sep 2015 kl. 00:08 skrev David Friedman <ddfr at daviddfriedman.com>:
> 
> Someone on FaceBook asked what autumn cheese in Viandier was. Anyone here know?
> 
> -- 
> David Friedman
> www.daviddfriedman.com
> http://daviddfriedman.blogspot.com/
> 
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