[Spit-Project] Some further conclusions about open fire cooking

Helen Schultz meisterin02 at yahoo.com
Thu Aug 23 11:46:29 PDT 2007

Glad to be of some help... I only paraphrased the chapter on laying a fire... it is a bit more detailed than I wrote... well worth getting the book to read, not to mention all the other neat stuff in it <wicked grin>.
  ~~ Katarina Helene
Michael Gunter <countgunthar at hotmail.com> wrote:
> The book is: "The Open-Hearth Cookbook; Recapturing the Flavor of Early 
>America," by Suzanne Goldenson, with Doris Simpson. ISBN: 0-911469-26-5. 
>Published in 1982 by Alan C. Hood & Co., Inc., Chambersburg, PA.

I'll have to look it up.

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