[Spit-Project] Wood-Fired Cooking

[Johnna Holloway]

New book of possible interest for the summer season.

Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard
Oven, Fireplace, and Campfire/ by Mary Karlin. The book provides "A
collection of 100 /contemporary/ recipes for the range of wood-fired
cooking options.
200 p.
Contents: 	Cooking with fire -- Wood-fired basics -- Becoming an
efficient wood-fire cook -- Baking flatbreads and rustic artisan breads
-- Wood-fired grilling -- Campfire cooking -- Wood-fired roasting --
Clay-pot and cast-iron oven cooking -- Baked on the hearth : savory
tarts and galettes -- Low & slow : braising to barbecue -- Wood-fired
sweets and desserts -- Wood-fired pantry basics.

Learn more about the author and the book at her
website:<www.elementsoftaste.com <http://www.elementsoftaste.com/>>.

Johnnae