[Sca-cooks] a Lenten question-
Susan Browning
daubrecicourt at earthlink.net
Sun Feb 13 09:26:37 PST 2005
I did it last year as an experiment. I am not Catholic, but wanted the
experience. It certainly was interesting, and we have much more access to
non seasonal food, and vegan items that make it a little easier. Did you
know that all but one of the major brands of margerine contain milk
products?
Eleanor d'Aubrecicourt
----- Original Message -----
From: "Laura C. Minnick" <lcm at jeffnet.org>
To: <sca-cooks at ansteorra.org>
Sent: Tuesday, February 08, 2005 3:36 PM
Subject: [Sca-cooks] a Lenten question-
> Hello everyone!
>
> It's Fat Tuesday again, and I have a couple of questions-
>
> Has anyone here ever tried doing the full-out medieval Lenten diet,
> during, er, Lent? I was considering it this year, and decided that I
> really need to do more research and pile up some Lenten recipes before I
> do it, otherwise I'm likely to quit after three days because I can no
> longer stand the smell of almond milk! If anyone has actually done this,
> I'd be interested in hearing about it.
>
> And I'm giving up chocolate again this year. Anyone else giving something
> up for Lent?
>
> 'Lainie
> ___________________________________________________________________________
> O it is excellent to have a giant's strength; but it is tyrannous To use
> it like a giant--Shakespeare, Measure for Measure, Act II
>
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