[Sca-cooks] Speaking of Lent -- Ice Axe Report
Jadwiga Zajaczkowa / Jenne Heise
jenne at fiedlerfamily.net
Tue Feb 22 06:12:43 PST 2005
> So, why olive oil specifically? Cost? I'm just not sure that olive got
> up to the Norse regions. They tended to be rather far from olive
> growing regions. But the alternative oils that I can think of, such as
> walnut oil, are rather expensive especially for an SCA feast.
We're talking linseed oil, hempseedoil, and possibly walnut and other
temperate-zone nut oils. Most of these are very difficult to get and
much more expensive that olive oil, in these modern days.
--
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net
"Information wants to be a Socialist... not a Communist or a
Republican." - Karen Schneider
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