[Sca-cooks] Speaking of Lent -- Ice Axe Report

Jadwiga Zajaczkowa / Jenne Heise jenne at fiedlerfamily.net
Tue Feb 22 06:12:43 PST 2005


> So, why olive oil specifically? Cost? I'm just not sure that olive got 
> up to the Norse regions. They tended to be rather far from olive 
> growing regions. But the alternative oils that I can think of, such as 
> walnut oil, are rather expensive especially for an SCA feast.

We're talking linseed oil, hempseedoil, and possibly walnut and other 
temperate-zone nut oils. Most of these are very difficult to get and 
much more expensive that olive oil, in these modern days.

-- 
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net 
"Information wants to be a Socialist... not a Communist or a 
Republican." - Karen Schneider



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