[Sca-cooks] Cinnamon question
Terry Decker
t.d.decker at worldnet.att.net
Fri Mar 18 10:46:35 PST 2005
I could see where cornstarch might be used to prevent clumping, but I doubt
the claim that commercial ground cinnamon contains cornstarch. I've never
heard of the practice. Since all commercial food products in the US are
required to to list the ingredients on the package, just take a look in the
spice rack at your local market.
Bear
> On another historical food list i'm on, someone claimed that commercial
> ground cinnamon from major vendors contains cornstarch. It's certainly a
> possibility, but I'm skeptical. I welcome being enlightened.
>
> I'm not asking this person directly where he got this info because many of
> his posts have been a bit, well, dubious.
>
> --
> Urtatim, formerly Anahita
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