[Sca-cooks] Spring/Easter pies?

[Phil Troy / G. Tacitus Adamantius]

Also sprach Carolyn McNeal Jeys:
>Here is a traditional Italian Easter Pie but I'm not sure how far 
>back it goes.
>
>http://www.recipezaar.com/65382
>
>Amelyn

Hah. I actually discovered this one while in cooking school. I 
haven't made one since that time, more's the pity, but we have a 
bakery five blocks from home that sells them around various holidays. 
Hmmm... we have about 90 minutes before we have to leave for my Mom's 
house...

Adamantius
-- 




"S'ils n'ont pas de pain, vous fait-on dire, qu'ils  mangent de la 
brioche!" / "If there's no bread to be had, one has to say, let them 
eat cake!"
	-- attributed to an unnamed noblewoman by Jean-Jacques 
Rousseau, "Confessions", 1782

"Why don't they get new jobs if they're unhappy -- or go on Prozac?"
	-- Susan Sheybani, assistant to Bush campaign spokesman Terry 
Holt, 07/29/04