[Sca-cooks] squash tart

[Johnna Holloway]

Welcome back.
There are two different English editions now of Martino plus if the recipe
was also used by Platina, then it will be in Milham edition.
Coming up with the English versions ought to be much easier than it used 
to be.

Johnnae
>
> Greetings from Teceangl, back after some years absence.
> Maestro Martino has a 'Torta de zucche' which might be sufficient.  My
> Italian is all but nonexistant, though.
> I got this from the online Libro de Arte Coquinaria at
> http://www.uni-giessen.de/gloning/tx/martino2.htm
> [Torta di zucche.]snipped
> I'm pretty sure around here someplace I have an English version but I
> cannot apparently find it tonight.  Sorry to only be half helpful.
> - Teceangl
>
>