[Sca-cooks] Seljuk/Rumi/Sufi Cuisine

[Pam Kendrick]

<< I have, in the last 10 months or so, tried mussels (I'm not impressed
- it was rather like chewing garlic-flavoured pencil erasers)>>

Agreed, had them in a soup once and almost choked to death!

<<crab cakes, which were disappointing but I've been assured that the
quality is highly dependant on the cook's skill and I need to try them
again.>>

You'll LOVE them when properly prepared!

<<I'm not so sure about oysters - >>

On the half shell with Tabasco and lemon they are a lovely little snck!

Gisele


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