[Sca-cooks] period food/recipes for those new to period cooking?
kgormanshaw at gmail.com
kgormanshaw at gmail.com
Wed Dec 22 16:48:57 PST 2010
> If anyone else has suggestions of period
> dishes similar to modern dishes, I'd be
> interested in hearing more suggestions.
> Stefan
The Stewd Beef recipe in Plyn Delite is nearly identical to a recipe for beef ribs in Fine Cooking. The major difference was cooking the onions first and length of braising time.
Eyrny
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