[Sca-cooks] British Library on Medieval Food

[Elise Fleming]

Greetings!  The Tudor Cook Forum section "For Noobes" (an attempt at 
"Newbies") has five links for some sections at the British Library that 
you might enjoy.  The last one is:

http://www.bl.uk/learning/langlit/booksforcooks/med/medievalfood.html

The first four show pages of "Forme of Curye" recipes which are 
interesting to decipher.  The "Noobies" section of the Forum is 
accessible to all, not just registered users.  You should be able to 
access that section from 
http://www.tudorcook.co.uk/forums/viewtopic.php?f=3&t=93 .

Enjoy!

Alys K.
-- 
Elise Fleming
alysk at ix.netcom.com
http://home.netcom.com/~alysk/