[Sca-cooks] Recipes and notes from Nimatnama feast

Susan Fox selene at earthlink.net
Tue Sep 14 07:17:09 PDT 2010

  Heh.  Coffee & refreshments for 100 seems like a snap after cooking a 
full feast for 225, on so many levels.  But hell no, I want someone to 
serve ME the next day anyway, thank ye.


On 9/14/2010 5:25 AM, Johnna Holloway wrote:
> But cooking for two or three is such a snap after cooking for 225.
> Johnnae
> On Sep 14, 2010, at 7:20 AM, Claire Clarke wrote:
>> Or every major project that has occupied one's off moments and
>> thoughts for months.
>> How many times have we said at one time or another "I will be soooo
>> glad to be done with this!"
>> Johnnae
>> ------------------------------
>> Yeah, but it's a bit harder to go 'now I am not going to do x at all 
>> for a
>> month' when x is cooking. Although admittedly I don't do most of the 
>> day to
>> day cooking at home.
>> Angharad
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