[Sca-cooks] Marsh mallow, honey, butter
Johnna Holloway
johnnae at mac.com
Thu Sep 16 10:46:05 PDT 2010
And when doing the butter search I also came across this recipe or
remedie--
Against grauell or any other viscous matter ingendred in the reynes.
TAke of marshe Mallow rootes foure ounces, of Butter one ounce and a
halfe, of hony thrée ounces, of raine water as much as sufficeth,
braye the rootes, and putting euerye thing into a possenet, boyle them
vntill the rootes be well sodden, and being taken from the fire,
straine it through a linnen cloth, or searce, and cause the sicke
person to drinke sixe ounces thereof fasting, let him vse this
certaine dayes, and you shall sée a verie happie successe.
A verye excellent and profitable booke conteining sixe hundred foure
score and odde experienced medicines apperteyning unto phisick and
surgerie, long tyme practysed of the expert and Reuerend Mayster
Alexis, which he termeth the fourth and finall booke of his
secretes ... Translated out of Italian into Englishe by Richard
Androse. 1569. (Or Alessio. Fourth volume 1569.)
Johnnae
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