[Sca-cooks] Peacock

[Saint Phlip]

Purchase male peafowl?

http://www.mcmurrayhatchery.com/peafowl_assortment.html

On Tue, Apr 5, 2011 at 3:26 PM,  <yaini0625 at yahoo.com> wrote:
> Out of curiosity my students and l looked up recipes for Peacock. In the vintage Gourmet 1950's there is a modern recipe for roasted peacock.
> Students wanted to know how you get peacocks?
> Aelina
>
> Sent via BlackBerry by AT&T
>
> -----Original Message-----
> From: Stefan li Rous <StefanliRous at austin.rr.com>
> Sender: sca-cooks-bounces+yaini0625=yahoo.com at lists.ansteorra.orgDate: Tue, 5 Apr 2011 14:19:50
> To: Cooks within the SCA<sca-cooks at lists.ansteorra.org>
> Reply-To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
> Subject: Re: [Sca-cooks] Peacock
>
> <<< It appears I might have two peacocks gifted for me to prepare for Coronation
> Feast.  Any suggestions on what a really GOOD recipe/presentation would be?
>
> Aldyth >>>
>
> Take a look at this file in the FOOD-MEAT section of the Florilegium.
>
> peacocks-msg (57K) 1/22/11 Serving peacock sotelties safely.
> http://www.florilegium.org/files/FOOD-MEATS/peacocks-msg.html
>
> Are you interested in serving the peacock meat? Or just in making a fancy presentation? There are period comments about peacock not being particularly delicious and examples of them using the peacock skin and feathers to cover a better tasting bird for presentation.
>
> Since you have the birds, you might also look into doing what is discussed in this file, of saving, tanning and reusing the skin and feathers for future presentations.
>
> Stefan
>
> --------
> THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
>   Mark S. Harris           Austin, Texas          StefanliRous at austin.rr.com
> **** See Stefan's Florilegium files at:  http://www.florilegium.org ****
>
>
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
> http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
> http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org
>



-- 
Saint Phlip

So, you think your data is safe?
http://www.cnn.com/2010/OPINION/01/23/schneier.google.hacking/index.html?hpt=T2

Heat it up
Hit it hard
Repent as necessary.

Priorities:

It's the smith who makes the tools, not the tools which make the smith.

.I never wanted to see anybody die, but there are a few obituary
notices I have read with pleasure. -Clarence Darrow