[Sca-cooks] Adjusting your Feast budget for Comps

[Antonia di B C]

On 18/04/2011 10:37 AM, yaini0625 at yahoo.com wrote:
> I had the opposite happen. I was told to plan and budget for 70 and even adjusted the time so  " Special Attendees" could join. Turns out 56 showed and when the. Special Attendees arrived they were an hour late and had already eaten Learned  valuable lessons on that feast.
> I didn't do the feast this year because I had broken my leg but I would do it again. The 56 who ate really enjoyed it. And it was gluten free and low sodium.


Oh, how I love living in a barony where bookings are essential :-)


-- 
Antonia di Benedetto Calvo
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Dulce et decorum est pro patria pavlovam coxi.