[Sca-cooks] Peacock
Daniel Myers
dmyers at medievalcookery.com
Tue Apr 5 20:09:12 PDT 2011
> -------- Original Message --------
> From: Sharon Palmer <ranvaig at columbus.rr.com>
> Date: Tue, April 05, 2011 10:01 pm
>
> I find it more striking that peacock isn't mentioned once in the 40
> pages of menus, while turkey is mentioned 10 times.
>From what I've heard, turkey tastes a lot better than peacock, so it
doesn't surprise me at all that it would be dropped from menus when a
better tasting bird became available.
- Doc
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