[Sca-cooks] Peach butter

[Donna Green]

Another suggestion for preserving peaches, but not for making peach butter, is that there are period instructions for preserving peaches that is basically to submerge them in honey. The original poster was looking for recipes without sugar or modern sugar substitutes, but did not mention honey. I've not tried this yet, but it does sound interesting. I may give it a go this peach season.
 
Juana Isabella
West