[Sca-cooks] Sca-cooks Digest, Vol 71, Issue 46

Galefridus Peregrinus galefridus at optimum.net
Tue Mar 27 18:33:51 PDT 2012


Charles Perry has stated that almost any time oranges are used in medieval Islamic recipes, it's actually the bitter orange that should be used. So you've got a good selection of recipes to play around with from places like al-Baghdadi and al-Warraq.

--Galefridus

> Message: 6
> Date: Tue, 27 Mar 2012 00:10:21 -0700 (PDT)
> From: Dan Schneider <schneiderdan at ymail.com>
> To: sca-cooks at lists.ansteorra.org
> Subject: [Sca-cooks] bitter orange recipes
> Message-ID:
>    <1332832221.32068.YahooMailClassic at web162302.mail.bf1.yahoo.com>
> Content-Type: text/plain; charset=iso-8859-1
> 
> Hej all,
> ?
> I just got some bitter oranges and I was wondering if anyone had a recipe using them that they particularly recommend? I've never used them,?and I only have 14 (and some of those are about the size of clementines) so I can't do a lot of random experimenting to work out how to best use them... 
> ?
> Thanks in advance
> Dan
> 



More information about the Sca-cooks mailing list